Go Back
Asparagus + Potato Baby Food

Asparagus + Potato Baby Food Puree

5 from 2 votes
Asparagus is a great vegetable to introduce to your baby because it tastes great and has lots of health benefits! This easy to make asparagus + potato baby food puree is a stage 2 food perfect for your 6 month+ baby.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Course: Stage 2 Baby Food Purees and Mashes
Cuisine: Stage 2 Baby Food Purees and Mashes
Ingredients Equipment Method Video Notes

Ingredients
  

  • 1 cup potatoes Russet or Yukon Gold
  • 1 cup asparagus
  • water, breast milk or baby formula as needed

Equipment

  • Baby Brezza Food Maker

Method
 

  1. Wash, peel and cut the potatoes into 1 inch cubes. Then, wash and cut the asparagus into 1″ pieces as well.
  2. Place the potatoes and asparagus into the Baby Brezza. Choose the “steam + blend” option for 20 minutes.
  3. And that’s it….seriously! If you want to thin out the puree, add a little liquid and puree again.

Video

Notes

 
  • If you are not using a Baby Brezza Food Maker, simply steam the potato and asparagus for 15-20 minutes, or until they are soft. Then, place them in a food processor or blender, and puree until smooth. Add extra liquid if necessary.
 
  • Try adding some dill, thyme or chives to this puree to change up the flavors!