Ingredients
Equipment
Method
- Wash, peel, and cut the carrots into 1/2-inch pieces.
- Add the carrots and ground coriander to the Baby Brezza Food Maker. Set the machine to steam for 25 minutes and puree automatically, following your machine's instructions.
- Allow the puree to cool to a safe serving temperature. Stir and check the texture before serving. If necessary, blend again or add a small amount of water, prepared formula, or breast milk to reach your baby's preferred consistency.
Alternative method (without a Baby Brezza)
- Steam or boil the carrots until very tender, approximately 10–15 minutes depending on the size of the pieces. Drain if boiled, then blend with the coriander and a small amount of liquid until smooth.
Notes
-
Recipe Tips:
- For a smoother puree, use a high-powered blender.
- Adjust the consistency with a small amount of water, prepared formula, or breast milk as needed.
- Try substituting coriander with a small amount of dill, oregano, ginger, or cinnamon for different flavors.
- Introduce carrots and coriander separately before combining them if either ingredient is new to your baby.
- Refrigerate leftovers promptly in an airtight container for up to 1–2 days, or freeze in individual portions for 1–2 months.
- Discard any leftovers from your baby's serving bowl.
