Turkey Twinkies
These Turkey Twinkies are so easy to make…and fun to eat! They’re the perfect Thanksgiving treat.
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Ingredients
Instructions
- Cut the Twinkies in half.
- Using a small knife, poke small holes along the sides of the Twinkies. Make sure to leave some space between the holes, or the candy corn will not stay in. Then, gently poke the candy corn into the holes to create the turkey’s feathers.
- Use a little cream from the cut side of the Twinkies to attach the candy eyeballs.
- Cut candy corn into small triangles for the beaks, and even smaller triangles (you can use the excess from the beaks) to create the wattles. Then, use a little of the cream from the Twinkies to attach them to the turkey.
Notes
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