These healthy, delicious and fluffy green pancakes are naturally colored with spinach and flavored with banana. They’re healthy enough for toddlers and taste good enough to please both kids and adults!
This vegetable chow mein is SO good and cooks in 10 minutes! It’s a staple in Hawai’i, and perfect for any potluck!
Loaded baked potato soup is thick and creamy, and tastes just like a loaded baked potato. Its vegetarian and gluten free.
Toddler yogurt bites are an easy, healthy, frozen snack perfect for babies and toddlers!
Mulligatawny is a creamy, hearty soup full of apples, lentils, and delicious Indian spices. This recipe is vegetarian (with a vegan option) and gluten free.
Hi! I'm LeeAnne, a homeschooling mom of two. Thank you for visiting Raising Veggie Lovers, a resource for fun crafts, educational activities, parenting tips and vegetarian recipes.