Valentine’s Heart Pancakes

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These Valentine’s heart pancakes are easy to make and fun to eat! They’re the perfect festive breakfast for Valentine’s Day.

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Valentine's Heart Pancakes

I try to make fun, festive foods for my kids when I can, and let me tell you…these Valentine’s heart pancakes were a hit! Between the fun colors and heart shapes, whipped cream and sprinkles…my kids had a blast eating this for breakfast!

Can I use a boxed pancake mix?

Yes, absolutely! Use your favorite pancake recipe or box mix to make these heart pancakes.

Valentine's Heart Pancakes

Festive topping ideas for Valentine’s heart pancakes:

  • fresh strawberries
  • whipped cream
  • Valentine’s sprinkles
  • strawberry or coconut syrup

How do you make Valentine’s heart pancakes?

Valentine's Heart Pancakes

Ingredients:

For topping (optional)

Equipment:

Step 1: Use your favorite pancake mix or pancake recipe to make pancake batter. Divide the batter evenly into two separate bowls. Add red food coloring to one bowl and mix it together. Repeat until you reach your desired color.

Step 2: Heat butter or oil in a skillet over low heat. Pour the batter in the skillet and cook for a few minutes on each side, until the pancakes are cooked all the way through. **These pancakes look best without any color or browning, which is why it’s best to cook them over low heat.

Valentine's Heart Pancakes

Step 3: Once the pancakes are cooked, use a heart cookie cutter to cut a heart shape out of the middle of each pancake. Then, place a pink heart in the center of a white pancake, and vice versa as pictured below. Repeat with all of the pancakes. Serve with whipped cream and sprinkles (optional) or any other toppings that you’d like. Enjoy!

Valentine's Heart Pancakes

Try these other Valentine’s Day recipes and crafts!

Valentine's Heart Pancakes

Valentine’s Heart Pancakes

These Valentine’s heart pancakes are easy to make and fun to eat! They’re the perfect festive breakfast for Valentine’s Day.
5 from 2 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Diet: Vegetarian
Keyword: breakfast, heart pancakes, Valentine’s Day
Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 0

Ingredients

  • pancake batter use your favorite recipe or box mix
  • butter or oil for cooking
  • red food coloring

For topping

Instructions

  • Use your favorite pancake mix or pancake recipe to make pancake batter. Divide the batter evenly into two separate bowls. Add red food coloring to one bowl and mix it together. Repeat until you reach your desired color.
  • Heat butter or oil in a skillet over low heat. Pour the batter in the skillet and cook for a few minutes on each side, until the pancakes are cooked all the way through. **These pancakes look best without any color or browning, which is why it’s best to cook them over low heat.
  • Once the pancakes are cooked, use a heart cookie cutter to cut a heart shape out of the middle of each pancake. Then, place a pink heart in the center of a white pancake, and vice versa as pictured below. Repeat with all of the pancakes. Serve with whipped cream and sprinkles (optional) or any other toppings that you’d like. Enjoy!

Notes

Tried this recipe? I’d love to see it!Mention @raising.veggie.lovers or use #raisingveggielovers!

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