As an Amazon Associate, I earn from qualifying purchases. This post may contain affiliate links. Read my disclosure policy.
These peanut butter Cheerios bars are a hit with the kids! They’ll never know that they’re healthy!
My kids LOVE Rice Krispies treats…what kid doesn’t? And while I try to be the cool mom, and make them cute and fun treats on occasion (check out Cute and Easy Easter Chicks Rice Krispies Treats, Valentine’s Day Rice Krispies Pops, Christmas Tree Rice Krispies Treats), I try to balance them out with healthier alternatives.
That’s where these Cheerios bars come in. They’re a delicious and healthy alternative to other cereal bars. They have lots of protein from the peanut butter, and are sweetened with honey instead of marshmallows.
Cooking with Kids
Cooking with your kids provides so many learning opportunities for them (reading, math, and fine motor skills). Plus, it give you awesome quality time together!
This is a great recipe to make with your kids! Depending on their age and skill level, they can read the recipe, measure, mix, and press the cereal into the pan.
Using kid-tested and approved recipes, America’s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you’re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!
Can I substitute the raisins?
Absolutely! You can substitute the raisins with other unsweetened, dried fruit or nuts. You can also just omit them if you’d like.
How do you make Peanut Butter Cheerios Bars?
Ingredients:
- 3 cups of original Cheerios
- 3/4 cup of natural peanut butter
- 1/2 cup of honey
- 1/2 cup of raisins
Step 1: Add the peanut butter and honey to a bowl and microwave for 30-60 seconds, until the peanut butter is warm and gooey. Stir until fully combined, then set it aside.
Step 2: Add the Cheerios, raisins and peanut butter mixture to a large bowl. Mix until everything is evenly coated.
Step 3: Add the cereal mix into an 8×8 pan lined with parchment paper. Use a piece of parchment paper to press the cereal down evenly. Then, refrigerate it for at least an hour to allow it to set.
Step 4: Remove it from the pan, then cut it into pieces. I like to make 2 cuts in one direction, then 5 cuts in the opposite direction to make 18 pieces. Enjoy!
Notes: These Cheerios bars can be stored in an airtight container for up to 4 days at room temperature or up to a week in the refrigerator. They can also be kept in the freezer for up to a month. Thaw them out overnight at room temperature before serving.
Try these other healthy kid snacks!
- Apple Nachos – Healthy Kids Snack
- Healthy Toddler Yogurt Bites
- Quick and Fun Dessert for Kids: Watermelon Pizza
- Mini Dessert Tacos – Fun Food For Kids
Peanut Butter Cheerios Bars
Equipment
- 8×8 pan
Ingredients
- 3 cups original Cheerios
- 3/4 cup natural peanut butter
- 1/2 cup honey
- 1/2 cup raisins
Instructions
- Add the peanut butter and honey to a bowl and microwave for 30-60 seconds, until the peanut butter is warm and gooey. Stir until fully combined, then set it aside.
- Add the Cheerios, raisins and peanut butter mixture to a large bowl. Mix until everything is evenly coated.
- Add the cereal mix into an 8×8 pan lined with parchment paper. Use a piece of parchment paper to press the cereal down evenly. Then, refrigerate it for at least an hour to allow it to set.
- Remove it from the pan, then cut it into pieces. I like to make 2 cuts in one direction, then 5 cuts in the opposite direction to make 18 pieces. Enjoy!
Video
Notes
- These Cheerios bars can be stored in an airtight container for up to 4 days at room temperature or up to a week in the refrigerator. They can also be kept in the freezer for up to a month. Thaw them out overnight at room temperature before serving.
- For a vegan option, use maple syrup instead of honey.
As always, sharing is caring! Please click on the buttons below to share this post with your friends!
Pingback: Celebrate National Peanut Butter Lover’s Day – The Imagine Institute